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QIAN XI PAYA LEBAR

Mouth Watering Ala Carte Buffet

Everyday Promotion for Lunch and Dinner Chinese Cuisine Ala Carte Buffet (Minimum 3 pax)

SAFRA, NTUC, CSC & THE GRASSROOTS' CLUB MEMBER ENJOY 10% DISCOUNT

*Permanently Closed

MONDAY - FRIDAY

Adult: $37.80++ per pax

Child: $19.80++ per pax

LUNCH

DINNER

Adult: $40.80++ per pax

Child: $21.80++ per pax

SATURDAY, SUNDAY

& PUBLIC HOLIDAY

Adult: $43.80++ per pax

Child: $22.80++ per pax

LUNCH

Adult: $46.80++ per pax

Child: $24.80++ per pax

DINNER

厨师精选推荐（每桌限点一次）

Chef Special Recommendation

(Limited to one serving only per table)

1. 迷你佛跳墙（位上）

Mini Buddha Jump Over The Wall (Individual Serving)

2. 虫草药膳活虾

Poached Prawn with Cordyceps Flower

3. 油浸笋壳或金银蒜蒸鳕鱼(请选一项)

Fried Soon Hock OR Steamed Cod with Garlic Sauce  (Choose one only)

4. 辣椒螃蟹或黑胡椒螃蟹伴馒头(请选一项)

Black Pepper Crab OR Chili Crab with Fried Bun  (Choose one only)

5. XO 酱带子西兰花

Scallop & Broccoli with XO Sauce

​6. 特色酥皮烧肉

Crispy Roasted Pork Belly 

7. 客家算盘子

Stir-Fried Hakka Yam Abacus Seed

(Limited to one serving only ）

8. 黄金鱼皮

Fish Skin with Salted Egg Yolk

(Limited to one serving only ）

肉类

Meat

14. 泰式鸡扒

Thai Style Boneless Chicken Chop

15. 咕噜肉

Sweet & Sour Pork

16. 千禧招牌脆皮烧鸡

Signature Roasted Crispy Chicken

17. 黑胡椒牛柳

Stir-fried Black Pepper Beef​

豆腐/菜

Bean Curd / Vegetable

23. 马来风光

Work-fried Kang Kong with Belacan

24. 三蛋苋菜

Spinach with Trio Egg in Superior Stock

25. 清炒芥兰

Stir-fried Kailan

26. 海鲜蛋豆腐

Braised Egg Bean-curd with Seafood

甜品

Dessert

30. 龙眼豆腐（位上）

Longan Bean-curd Jelly

31. 白果芋泥（位上）

Yam Paste with Gingko Nut

32. 杨枝甘露（位上）

Mango Sago Pomelo​

​餐前小菜

Appetizer

9. 爽口海蜇

Crunchy Jelly Fish

10. 娘惹啊喳

Special Nyonya Acar

11. 酥脆春卷 

Crispy Spring Roll

12. 熏鸭片

Sliced Smoked Duck

13. 蜜汁叉烧

Honey Glazed BBQ Pork

海鲜类

Seafood

18. 酱蒸金目鲈鱼

Steamed Sea Bass with Bean Crumb

19. 日式酱鱼柳

Fried Fish Fillet with Teriyaki Sauce

20.咸香红鱼

Special Fried Red Tilapia

21. 千禧招牌麦片虾

Qian Xi Signature Cereal Prawn

22. 干煎虾碌

Sauteed Fried Prawns with Chef's Sauce

主食

Staple

27. 荷叶饭

Fried Rice Wrapped in Lotus Leaf

28. 富贵面线

Stir-fried Mee Suah

29. 明太子炒饭

Fried Rice with Scallop & Mentaiko

  • Lunch Time: 11.30am - 2.30pm

  • Dinner Time: 6.00pm - 9.30pm

  • Chinese Tea, Wet Towel @ $3.50++ per pax, Peanuts @$3.5/$7++ per table

  • All prices are subjected to 10% service charge & 8% GST.

  • Terms & conditions applied.

  • We reserved the right to make any changes including menu, pricing, terms & conditions, without prior notice.

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